When I was a kid, my weekend lunches consisted of an assortment of finger foods from the fridge.  Cheese and crackers, pickles, olives, apples, oranges, celery and peanut butter.  It was essentially a meal made up of snacks.  However, at some point in my personal evolution, I determined that a "normal" person needs a "normal" meal to function "normally".  Normal meals include meat and vegetables, unless it's pizza, which oddly falls outside any rules regarding normality, but which (also oddly) makes up about 20% of my food intake. 

Just in the past few weeks and months, I've been getting back to my practice of eating meals of snacks.  A few times a week, my dinner is an apple with peanut butter, and anything else I can find in the fridge that can be eaten without utensils (this also hints at my avoidance of dishwashing).  And I don't feel bad about this.  As long as I eat enough non-candy food items to prevent me from dying, I'm doing ok.